Veg Manchow soup

Total time:- 25 mins

Ingredients:-

1 1/2 tbsp oil

1/2 finely chopped onion

finely chopped spring onion

finely chopped 2 garlic clove

finely chopped 1/2 cup cabbage

finely chopped 5 beans

finely chopped 1/2 capsicum

finely chopped carrot

finely chopped ginger 

water as required or 2 cups approximately

2 tbsp chili sauce

salt to taste

2 tbsp soya sauce

2 tbsp vinegar

1 1/2 tbsp black pepper

1 1/2 cup fried noodles

3 tbsp cornstarch

Procedure:-

Take a bottomed tawa and add oil with finely chopped spring onion and onion. Then add finely chopped garlic, ginger cabbage, beans, and carrot. Saute it well for nearly 1-2 mins. Then add finely chopped capsicum and saute it for 1 min. Later add 2 cups of water and boil it well till veggies get cooked. Veggies must be crunchy. Add 2 tbsp of chili and salt and boil for 1-2 mins. Then add 2 tbsp of soy sauce and vinegar and cornstarch with a little amount of water. Stir it well. At last add black pepper. Finally, serve the soup in a decorative bowl with toppings of fried noodles.

Thank you.